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Sep 08, 2024
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2023-2024 University Catalog
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CRIT 315 Food
3 credits 45.0 hours 300 level undergraduate course
Food is a biological necessity, economic powerhouse, symbol for complex and diverse cultural meanings, and so much more. We will explore food from a wide variety of disciplines and critical lenses to explore important questions like some of the following: Is food political? Where does food come from? How do cultural understandings of food shape what we eat-or don’t eat? Many of our approaches to these questions will consider important issues like food’s relationships to social justice, environmentalism, and the arts.
Prerequisites WRIT*102, WRIT*102E, or WRIT*102H
This course is not repeatable for credit. This course can fulfill a critical studies elective or general elective requirement.
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